What are the risk factors for Diabetes?

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Quins son los factors de risc pel diabèta?

I a diferents factors de risc pel diabèta, coma:

1. Istòria familiala: aver un parent o un fraire diabèta aumenta lo risc.

2. Edat: Lo risc de diabèta de tipe 2 aumenta amb l'edat, subretot après 45 ans.

3. Pes: èsser en subrepes o obesitat aumenta lo risc.

4. Inactivitat fisica: Lo manca d'exercici pòt aumentar lo risc.

5. Raça o etnia: De grops etnics coma los afroamericans, los hispanics, los indians americans e los asiatics americans, an un risc mai elevat de desvelopar lo diabèta de tipe 2.

6. Diabèta gestacionala: Las femnas que patisson de diabèta gestacionala pendent la gravetat an un risc mai elevat de patir de diabèta de tipe 2 mai tard dins la vida.

7. Sindròma de l'ovari poliquistic: Las femnas amb aquela condicion an un risc mai elevat de desvelopar lo diabèta de tipe 2.

8. Sindròma metabolic: Aquel grop de malautiás, coma la nauta pression sanguina, lo colesteròl naut, e una granda circonferéncia de cintura, aumenta lo risc de diabèta de tipe 2.

9. Fumar: Fumar pòt aumentar la resisténcia a l'insulina, çò que pòt menar al diabèta de tipe 2.

10. Prediabèta: aver un prediabèta, o un taus de sucre dins lo sang mai naut que lo normal, aumenta lo risc de desvelopar lo diabèta de tipe 2.

11. Pès bas a la naissença: Los nenons de pes bas an un risc mai elevat de desvelopar lo diabèta de tipe 2 mai tard dins la vida.

12. Nauta pression sanguina: aver una nauta pression sanguina aumenta lo risc de desvelopar lo diabèta de tipe 2.

13. Niveus anormals de colesteròl e triglicerids: de nauts nivèls de triglicerids e de bas nivèls de colesteròl HDL (bon) aumentan lo risc de diabèta de tipe 2.

14. Apnea del sòm: las personas amb apnea del sòm an un risc mai grand de patir de diabèta de tipe 2.

15. Estrès: L'estrès cronic pòt aumentar lo risc de diabèta de tipe 2.

16. Cèrts medicaments: De medicaments, coma los esteroïdes e antipsicotics, pòdon aumentar lo risc de desvelopar lo diabèta de tipe 2.

17. Inflamacion: L'inflamacion cronica pòt aumentar lo risc de diabèta de tipe 2.

18. Vida sedentària: Una vida sedentària pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

19. Dièta rica en grassa e en calorias: Consomar una dièta rica en grassas e calorias nefasts pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

20. Consomacion d'alcoòl: La consomacion excessiva d'alcoòl pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

21. Manca de sòm: Mancar de sòm pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

22. Pollucion de l'aire: L'exposicion a la pollucion de l'aire pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

De malautiás infecciosas coma l'epatiti C pòdon far créisser lo risc de diabèta de tipe 2.

24. Nivels nauts d'homocisteïna: de nivèls nauts d'homocisteïna, un aminoacid, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

25. Naut nivèl d'acid uric: Naut nivèl d'acid uric, un produch de rebut, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

26. Nivels nauts de proteïna C reactiva: de nivèls nauts de proteïna C reactiva, un marcaire d'inflamacion, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

27. Nivels nauts de fibrinogèn: de nivèls nauts de fibrinogèn, una proteïna implicada dins la coagulacion del sang, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

28. Nivels nauts de PAI-1: de nivèls nauts de PAI-1, una proteïna implicada dins la coagulacion del sang, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

29. Nivels nauts de leptina: de nivèls nauts de leptina, una ormona implicada dins la regulacion de l'apetit, pòt aumentar lo risc de desvelopar lo diabèta de tipe 2.

30. Nivels nauts de resisténcia: de nauts nivèls de resisténcia, una ormona implicada dins la resisténcia a l'insulina, pòt aumentar lo risc de desvelopar

['Referéncias']

PubMed/Medline https://www.nlm.nih.gov/databases/download/pubmed_medline.html

RefinedWeb https://arxiv.org/abs/2306.01116

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Bielinski SJ, Pankow JS, Rasmussen-Torvik LJ, Bailey K, Li M, Selvin E, Couper D, Vazquez G, Brancati F: Strength of association for incident diabetes risk factors according to diabetes case definitions: the Atherosclerosis Risk in Communities Study. Am J Epidemiol. 2012, 175 (5): 466-72.

Gangwisch JE, Gross R, Malaspina D: Differential Associations Between Depression, Risk Factors for Insulin Resistance and Diabetes Incidence in a Large U.S. Sample. Isr J Psychiatry Relat Sci. 2015, 52 (2): 85-90.

Leiva AM, Martínez MA, Petermann F, Garrido-Méndez A, Poblete-Valderrama F, Díaz-Martínez X, Celis-Morales C: [Risk factors associated with type 2 diabetes in Chile]. Nutr Hosp. 2018, 35 (2): 400-407.

Chatterjee R, Maruthur NM, Edelman D: Novel Risk Factors for Type 2 Diabetes in African-Americans. Curr Diab Rep. 2015, 15 (12): 103.

Higa S, Maesato A, Ishigaki S, Suenari K, Chen YJ, Chen SA: Diabetes and Endocrine Disorders (Hyperthyroidism/Hypothyroidism) as Risk Factors for Atrial Fibrillation. Card Electrophysiol Clin. 2021, 13 (1): 63-75.

Brodalko B: [Diabetes risk factors in the Regional Railway Hospital in Lublin, described on the basis of medical documentation]. Wiad Lek. 2000, 53 (5-6): 255-61.

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What are the risk factors for diabetes?

There are several risk factors for diabetes, including:

1. Family history: Having a parent or sibling with diabetes increases your risk.

2. Age: The risk of type 2 diabetes increases as you get older, especially after age 45.

3. Weight: Being overweight or obese increases your risk.

4. Physical inactivity: Lack of exercise can increase your risk.

5. Race or ethnicity: Certain ethnic groups, such as African Americans, Hispanic Americans, Native Americans, and Asian Americans, have a higher risk of developing type 2 diabetes.

6. Gestational diabetes: Women who have had gestational diabetes during pregnancy are at higher risk of developing type 2 diabetes later in life.

7. Polycystic ovary syndrome: Women with this condition have a higher risk of developing type 2 diabetes.

8. Metabolic syndrome: This cluster of conditions, including high blood pressure, high cholesterol, and large waist circumference, increases the risk of type 2 diabetes.

9. Smoking: Smoking can increase insulin resistance, which can lead to type 2 diabetes.

10. Prediabetes: Having prediabetes, or higher than normal blood sugar levels, increases the risk of developing type 2 diabetes.

11. Low birth weight: Babies with low birth weight have a higher risk of developing type 2 diabetes later in life.

12. High blood pressure: Having high blood pressure increases the risk of developing type 2 diabetes.

13. Abnormal cholesterol and triglyceride levels: High levels of triglycerides and low levels of HDL (good) cholesterol increase the risk of type 2 diabetes.

14. Sleep apnea: People with sleep apnea have an increased risk of developing type 2 diabetes.

15. Stress: Chronic stress can increase the risk of developing type 2 diabetes.

16. Certain medications: Some medications, such as steroids and antipsychotics, can increase the risk of developing type 2 diabetes.

17. Inflammation: Chronic inflammation can increase the risk of developing type 2 diabetes.

18. Sedentary lifestyle: A sedentary lifestyle can increase the risk of developing type 2 diabetes.

19. High-fat, high-calorie diet: Consuming a diet high in unhealthy fats and calories can increase the risk of developing type 2 diabetes.

20. Alcohol consumption: Excessive alcohol consumption can increase the risk of developing type 2 diabetes.

21. Sleep deprivation: Inadequate sleep can increase the risk of developing type 2 diabetes.

22. Air pollution: Exposure to air pollution can increase the risk of developing type 2 diabetes.

23. Certain infections: Certain infections, such as hepatitis C, can increase the risk of developing type 2 diabetes.

24. High levels of homocysteine: High levels of homocysteine, an amino acid, can increase the risk of developing type 2 diabetes.

25. High levels of uric acid: High levels of uric acid, a waste product, can increase the risk of developing type 2 diabetes.

26. High levels of C-reactive protein: High levels of C-reactive protein, a marker of inflammation, can increase the risk of developing type 2 diabetes.

27. High levels of fibrinogen: High levels of fibrinogen, a protein involved in blood clotting, can increase the risk of developing type 2 diabetes.

28. High levels of PAI-1: High levels of PAI-1, a protein involved in blood clotting, can increase the risk of developing type 2 diabetes.

29. High levels of leptin: High levels of leptin, a hormone involved in appetite regulation, can increase the risk of developing type 2 diabetes.

30. High levels of resistin: High levels of resistin, a hormone involved in insulin resistance, can increase the risk of developing

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