How to prevent Diabetes?

['Welisi hɔɔlʋʋ kʋnɛ']

Ɛzɩma ŋpɩzɩɣ ŋla nɛ ŋtaatɔlɩ kʋdɔŋ ŋgʋ kɩ-taa?

1. Wɛɛnɩ tomnaɣ taa kpeetaɣ: Ye ŋkɩlɩɣ paɣlʋʋ yaa ŋkɛ ɛjam yɔ, pɩpɩzɩɣ piyele nɛ ŋkɛ kʋdɔŋ ŋgʋ payaɣ se diabète 2 yɔ kɩ-taa tʋ.

Ye ŋkɩlɩɣ paɣlʋʋ yɔ, ŋpɩzɩɣ nɛ ŋyele nɛ ña-kʋdɔŋ pasɩ.

2. Tɔɔnaɣ kɩbaŋa: Tɔɔnaɣ ŋga ka-taa wɛ tɔɔnaɣ ŋga kɛwɛ num camɩyɛ yɔ, tɩŋ pee, hatʋ, anasaayɩ huɖe nɛ naalɩm mbʋ pɩ-taa fɛyɩ sɔtʋ yɔ.

Taatɔɔ tɔɔnasɩ nzɩ sɩ-taa wɛ ñɩm yɔ, sʋlʋm mbʋ pɩ-taa wɛ leleŋ yɔ nɛ tɔɔnasɩ nzɩ sɩ-taa wɛ sɔzɩŋ yɔ.

3. Ðɩlakɩ hola aleɣya ɖoŋ ɖoŋ: Ðɩlakɩ hola aleɣya ɛzɩ cɛcɛsɩ 30 mbʋ yɔ kpɩtaʋ taa.

Ye ŋlakɩ hola aleɣya ɖoŋ ɖoŋ yɔ, pɩsɩɣnɩ-ŋ nɛ ŋtaaɖɔɔsɩ ña-tɩ nɛ pɩhaɣ-ŋ ɖɔɖɔ ɖoŋ se ŋpɩzɩ nɛ ŋlʋbɩnɩ kʋdɔŋ ŋgʋ payaɣ se insuline yɔ.

4. (a) Cɔnɩ ña-calɩm taa sukulinaa kɩmaŋ. (b) Ye ŋwɛnɩ wɛtʋ ndʋ tɩpɩzɩɣ tiyele nɛ ñɔ-yɔɔ cɛ yaa ŋkɛ kʋdɔŋ tʋ yɔ, ɛzɩma ŋpɩzɩɣ nɛ ŋcɔnɩ ña-calɩm taa sukulinaa kɩmaŋ ɖoŋ ɖoŋ yɔ, pɩpɩzɩɣ pɩsɩnɩ-ŋ nɛ ŋtɩlɩ mbʋ pɩpɩzɩɣ nɛ pɩlɛɣzɩ ñe-wezuu caɣʋ taa yɔ lɔŋ nɛ ŋla lɛɣzɩtʋ ndʋ pɩpɔzʋʋ yɔ.

5. Ðou camɩyɛ: Ye ɛyʋ ɛtɩnɩ camɩyɛ yɔ, pɩpɩzɩɣ piyele nɛ ɛwɛɛnɩ kʋdɔŋ ŋgʋ.

Ñaɣ pana nɛ ŋhikiɣ ɖom kɩbam mbʋ pɩtalɩ ñɩɣtʋ 7 yaa 8 paa ɖooye yɔ.

6. Ñaɣ pana nɛ ŋlʋbɩnɩ nɩɣzɛ: Nɩɣzɛ pɩzɩɣ ayele nɛ ŋtɔlɩ kʋdɔŋ ŋgʋ payaɣ se diyabɛɛtɩ yɔ.

Ñɩnɩ nʋmɔŋ weyi ɩpɩzɩɣ ɩsɩnɩ-ŋ nɛ ŋlʋbɩnɩ nɩɣzɛ yɔ, ɛzɩ maɣzʋʋ, yoga yaa hola aleɣya labʋ mbʋ yɔ.

7. Taañɔɔ sʋlʋm ɖoŋ ñɩmbʋ: Ye ŋñɔʋ sʋlʋm ɖoŋ ñɩmbʋ yɔ, pɩpɩzɩɣ piyele nɛ ŋtɔlɩ kʋdɔŋ ŋgʋ.

Ye ŋñɔʋ sʋlʋm yɔ, taalakɩ-pʋ kadadayaɣ.

8. Taayele ñɔ-ñɔsɩ ñɔʋ: Ye ŋñɔʋ sɩgaa yɔ, ŋpɩzɩɣ nɛ ŋkɛ kʋdɔŋ tʋ yaa ŋwɛɛ kʋdɔmɩŋ lɛɛŋ taa.

Ye ŋyebi sɩgaa ñɔʋ yɔ, ŋpɩzɩɣ nɛ ŋyele nɛ ñɔ-yɔɔ cɛ.

9. (a) Kpaɣ alɩwaatʋ nɛ ŋcɔŋnɩ ña-kʋdɔŋ yɔɔ ɖoŋ ɖoŋ: (b) Ye ŋlakɩ mbʋ yɔ, pɩsɩɣnɩ-ŋ nɛ ŋtɩlɩ mbʋ pɩpɩzɩɣ piyele nɛ ŋtɔlɩ kʋdɔŋ ŋgʋ yɔ. (c) Nɛ ŋla lɛɣzɩtʋ ndʋ pɩpɔzʋʋ yɔ ñe-wezuu caɣʋ taa nɛ ŋtaatɔlɩ kʋdɔŋ ŋgʋ.

10. Ðɔkɩ ña-tɩ ɛzɩ ɖɔkɔtɔ yɔɔdʋʋ yɔ: Ye ɖɔkɔtɔ nɔɔyʋ ɛɖʋ-ŋ calɩm se pɩsɩnɩ-ŋ nɛ ŋtaatɔlɩ kʋdɔŋ yɔ, ɖɔkɩ-pʋ ɛzɩ ɛyɔɔdʋʋ yɔ.

11. (a) Tɩŋnɩ tɔɔnaɣ nakɛyɛ yɔɔ nɛ ŋsɔzɩ calɩm hɔɔlɩŋ nɩɩyɩ yɔɔ: Ka-taa nakɛyɛ lɛ kromi, mansɩyɔm nɛ alpha-lipoic acid. (b) Mbʋ pɩzɩɣ pɩsɩnɩ-ŋ nɛ ŋtaatɔlɩ kʋdɔŋ ŋgʋ yɔ?

Pʋcɔ nɛ ŋpaɣzɩ tʋmɩyɛ nɖɩ lɛ, yɔɔdɩnɩ fɛɖʋ weyi ɛcɔŋnɩ ñɔ-yɔɔ yɔ.

12. (a) Taayele nɛ ñɔ-yɔɔ nɛ lɩm wadɩ: Ye ŋñɔʋ lɩm sakɩyɛ yɔ, pɩsɩɣnɩ-ŋ nɛ ŋtaaɖɔɔ ɛlɛ ŋtaatɔlɩ ɖɔɖɔ kʋdɔŋ ŋgʋ.

13. Taalakɩ tʋmɩyɛ nɛ ño-ɖoŋ tɩŋa: Ye ŋcakɩ yem nɛ ŋlakɩ tʋmɩyɛ nɛ ño-ɖoŋ tɩŋa yɔ, ŋpɩzɩɣ nɛ ŋtɔlɩ kʋdɔŋ ŋgʋ.

Ñaɣ pana nɛ ŋkʋyɩ nɛ ŋɖɔ nʋmɔʋ ŋgʋ kɩ-yɔɔ ɖoŋ ɖoŋ.

14. (a) Ðɩtɔkɩ tɔɔnaɣ ŋga ka-taa paɖʋʋ vɛɛ yɔ camɩyɛ: Mba patɩtɔkɩ vɛɛ camɩyɛ yɔ, papɩzɩɣ nɛ pɛwɛɛnɩ kʋdɔŋ ŋgʋ payaɣ se diyabɛɛtɩ yɔ.

Ñaɣ pana nɛ wɩsɩ ñaɣ-ŋ camɩyɛ nɛ ŋñɔɔ mbʋ pɩpɩzɩɣ pɩsɩnɩ-ŋ nɛ ŋɖɔkɩ ña-tɩ camɩyɛ yɔ.

15. (a) Ðɩtɔkɩ nɛ ɖɩmaɣzɩɣ mbʋ ɖɩtɔkɩ yɔ pɩ-yɔɔ: Ye ɖɩtɔkɩ nɛ ɖɩmaɣzɩɣ ɛzɩma ñɔɔsɩ wɩɣ-ɖʋ nɛ ɛzɩma ɖɩtɔkɩ yɔ pɩ-yɔɔ yɔ, pɩsɩɣnɩ-ɖʋ nɛ ɖɩwɛɛnɩ tomnaɣ taa kpeetaɣ kɩbaŋa nɛ ɖɩtaatɔlɩ ɖɔɖɔ kʋdɔŋ ŋgʋ.

16. (a) Taatɔkɩ tɔɔnasɩ nzɩ sɩ-taa wɛ calɩm sakɩyɛ yɔ: Tɔɔnasɩ nzɩ sɩ-taa wɛ calɩm sakɩyɛ yɔ, sɩ-taa wɛ ɖɔɖɔ tɩŋ pee nɛ tɩŋ pee wena payaɣ se fructose nɛ sucrose yɔ.

Ye pɩsaŋ yɔ, tɔɔ tɔɔnasɩ nzɩ sɩ-taa wɛ ñɩm yɔ.

17. (a) Tɔɔnaɣ ŋga ka-taa wɛ ñɩm yɔ: Ye ɖɩtɔkɩ-kɛ yɔ, pɩpɩzɩɣ pɩsɩnɩ-ɖʋ nɛ ɖɩtaañɔɔ sʋlʋm ɖoŋ ɖoŋ. (b) Nɛ pɩpɩzɩɣ piyele nɛ ɖɩtaatɔlɩ ɖɔɖɔ kʋdɔŋ ŋgʋ payaɣ se diyabɛɛtɩ yɔ.

Ðɩtɔkɩ tɔɔnasɩ nzɩ sɩ-taa wɛ tɩŋ pee, hatʋ nɛ ɖozi hatʋ sakɩyɛ yɔ.

18. (a) Taatɔɔ nandʋ ndʋ tɩ-taa wɛ kɩsɛmɩm yɔ sakɩyɛ. (b) Ye ŋtɔkɩ nandʋ ndʋ tɩ-taa wɛ kɩsɛmɩm yɔ sakɩyɛ yɔ, pɩpɩzɩɣ piyele nɛ ŋtɔlɩ kʋdɔŋ.

Ɛlɛ, pɩwɛɛ se ŋtɔɔ tɔɔnasɩ nzɩ sɩ-taa paɖʋʋ calɩm yɔ ɛzɩ nam yaa kpakpasɩ mbʋ yɔ.

19. (a) Ðɔɔ tii kɩfalʋʋ. (b) Ɛzɩma tii kɩfalʋʋ pɩzɩɣ nɛ kɩsɩnɩ-ŋ nɛ ŋlʋbɩnɩ kʋdɔŋ ŋgʋ?

20. (a) Lɩmaɣza wena ŋpɩzɩɣ nɛ ŋkpaɣ? (b) Ɛzɩma ŋpɩzɩɣ nɛ ŋlabɩnɩ tʋmɩyɛ lɔŋ tasʋʋ mbʋ pɩwɛ takayaɣ kanɛ ka-taa yɔ?

Pʋcɔ nɛ ŋpaɣzɩ tɩŋ pee naayɛ ñɔʋ lɛ, yɔɔdɩnɩ ñɔ-yɔɔ cɔnɩyʋ.

21. (a) Ðɩkpa ɖa-tɩ nɛ tɔɔnaɣ tɔɔʋ: Ye ɖɩtɔkɩ tɔɔnaɣ sakɩyɛ yɔ, pɩpɩzɩɣ piyele nɛ ɖɩpaɣzɩ kpadɩyʋʋ nɛ ɖɩtɔlɩ ɖɔɖɔ kʋdɔŋ. (b)

Tɩŋnɩ tɔɔnaɣ ñanaɣ cikpelaɣ nakɛyɛ yɔɔ nɛ ŋmaɣzɩ ña-maɣmaɣ ña-kɩyakɩŋ nɛ ŋtɔɔ.

222.Taatɔkɩ sʋlʋm mbʋ pɩ-taa wɛ leleŋ yɔ: Lɩzɩ sʋlʋm mbʋ pɩ-taa wɛ leleŋ yɔ

['Takayɩhatʋ ndʋ tɩtamsɩna \\ yɔ']

PubMed/Medline https://www.nlm.nih.gov/databases/download/pubmed_medline.html

RefinedWeb https://arxiv.org/abs/2306.01116

Schwarz PE, Li J, Lindström J, Bergmann A, Gruhl U, Saaristo T, Tuomilehto J: How should the clinician most effectively prevent type 2 diabetes in the obese person at high risk? Curr Diab Rep. 2007, 7 (5): 353-62.

Ritchie ND, Kaufmann P, Sauder KA: Comment on Ely et al. A National Effort to Prevent Type 2 Diabetes: Participant-Level Evaluation of CDC's National Diabetes Prevention Program. Diabetes Care 2017;40:1331-1341. Diabetes Care. 2017, 40 (11): e161-e162.

Kawamori R: [Clinical trials to evaluate interventions aimed to prevent or delay the development of diabetes in high risk IGT]. Nihon Rinsho. 2004, 62 (6): 1158-63.

Ely EK, Gruss SM, Luman ET, Albright AL: Response to Comment on Ely et al. A National Effort to Prevent Type 2 Diabetes: Participant-Level Evaluation of CDC's National Diabetes Prevention Program. Diabetes Care 2017;40:1331-1341. Diabetes Care. 2017, 40 (11): e163.

Han S, Luo Y, Liu B, Guo T, Qin D, Luo F: Dietary flavonoids prevent diabetes through epigenetic regulation: advance and challenge. Crit Rev Food Sci Nutr. 2022, (): 1-17.

Hoskin MA, Bray GA, Hattaway K, Khare-Ranade PA, Pomeroy J, Semler LN, Weinzierl VA, Wylie-Rosett J: Prevention of Diabetes Through the Lifestyle Intervention: Lessons Learned from the Diabetes Prevention Program and Outcomes Study and its Translation to Practice. Curr Nutr Rep. 2014, 3 (4): 364-378.

Schwarz PE: 6th World Congress on Prevention of Diabetes and its Complications. Expert Rev Endocrinol Metab. 2010, 5 (4): 517-520.

['Tɔm ndʋ tɩ-yɔɔ ɖitisiɣ yɔ: ɖɔkɔtɔ']

['Ye ŋwobi intɛrnɛɛtɩ lone ɖɩnɛ ɖɩ-yɔɔ yɔ, ŋpɩzɩɣ nɛ ŋkpɛlɩkɩ tɔm sakɩyɛ ɖɩ-yɔɔ.']

['Pɩtɩpɔzɩ se patɩŋnɩ tɔm ndʋ pama takayaɣ kanɛ ka-taa yɔ tɩ-yɔɔ nɛ pañɩnɩ kʋdɔŋ nakʋyʋ yaa pawaa-kʋ.']

['Tɩlɩ camɩyɛ se ordinatɛɛrɩ yɔɔ tɔm ndʋ pɔpɔzʋʋ yɔ, tɩ-yɔɔ cosuu wɛ kaɖɛ, kɔzɩ kɔzɩ alɩwaatʋ ndʋ tɩ-taa pɔpɔzʋʋ tɔm natʋyʋ nɛ tɩ-taa tɔm pee tɩɖɔɔ yɔ.']

['Paa ɛzɩmtaa lɛ, pɔzɩ lɔŋ tasʋʋ fɛɖʋ weyi ɛsɩm ñɔ-yɔɔ tɔm sakɩyɛ yɔ nɛ ɛyɔɔdɩ-ŋ kʋdɔŋ ŋgʋ ŋwɛna yɔ kɩ-tɔm. Taayele nɛ lɔŋ tasʋʋ mbʋ fɛɖʋ ɛnʋ ɛha-ŋ yɔ, pɩɖɛɛ ñɔ-yɔɔ yaa ŋyele-pʋ ñɩnʋʋ mbʋ pʋyɔɔ yɔ ŋkalɩ tɔm natʋyʋ intɛrnɛɛtɩ lone ɖɩnɛ ɖɩ-yɔɔ. Ye ŋmaɣzɩɣ se pɩwɩɣ-ŋ yɔ, yaa ɛyaa 911 yaa ŋwolo ɖɔkɔtɔ ŋgʋ kɩñɔtɩnɩ-ŋ yɔ kɩ-taa kpaagbaa.']

['Takayɩhatʋ ndʋ tɩtamsɩna \\ Paɣtʋ \\ yɔ']

['Digital Millennium Copyright Act 1998 ñɩŋgʋ, 17 U.S.C. § 512 (DMCA) haɣ waɖɛ mba pɛwɛnɩ waɖɛ se pala tʋmɩyɛ intɛrnɛɛtɩ yɔɔ yɔ se pala mbʋ pɩkaɖɩɣnɩ waɖɛ nɖɩ pɛwɛna Etaazuunii ɛjaɖɛ taa yɔ.']

['Ye ŋmaɣzɩɣ se tɔm natʋyʋ yaa wonuu nakʋyʋ yɔɔ pama tɔm intɛrnɛɛtɩ lone ɖɩnɛ ɖɩ-yɔɔ yaa intɛrnɛɛtɩ lone ɖɩnɛ ɖɩ-yɔɔ nɛ pɩkaɖɩɣnɩ ña-paɣtʋ yɔ, ña-maɣmaɣ yaa weyi ɛsɩɣ-ŋ tʋmɩyɛ yɔ, ŋpɩzɩɣ nɛ ŋtiyini-ɖʋ takayaɣ nɛ ŋpɔzɩ se ɖɩlɩzɩ tɔm ndʋ yaa wonuu ŋgʋ yaa ɖitaayele nɛ nɔɔyʋ tɩlɩ-kʋ.']

['Pɩwɛɛ se pama takayaɣ nɛ petiyini ordinatɛɛrɩ yɔɔ.']

['DMCA paɣtʋ pɔzʋʋ se ye ŋnawa se nɔɔyʋ tɩma takayaɣ nakɛyɛ yɔ, ŋma tɔm tʋnɛ: (1) takayaɣ ŋga ŋnawa se nɔɔyʋ tɩma-kɛ yɔ kɔ-yɔɔ tɔm; (2) takayaɣ ŋga kɔ-yɔɔ pamawa se nɔɔyʋ tɩma takayaɣ nakɛyɛ yɔ kɔ-yɔɔ tɔm nɛ tɔm ndʋ tɩsɩɣnɩ-ɖʋ se ɖɩtɩlɩ ɖenɖe ŋnaɣ takayaɣ ŋga yɔ; (3) ña-hɩɖɛ, kaŋgalaafu mayaɣ nɛ intɛrnɛɛtɩ mayaɣ; (4) ŋyɔɔdɩ kpayɩ se ŋwɛnɩ tisuu se takayaɣ ŋga ŋnawa se nɔɔyʋ tɩma-kɛ yɔ, pɩtɩkɛ weyi ɛtɩnɩ takayaɣ ŋga yɔ ɛ-maɣmaɣ ɛlɩzɩnɩ-kɛ, yaa ɛ-tʋmlaɖʋ nɔɔyʋ lɩzɩnɩ-kɛ, yaa se paɣtʋ natʋyʋ ɛɛhaɣ nʋmɔʋ se palabɩnɩ-kɛ tʋmɩyɛ.']

['(5) Ye ŋlabɩ mbʋ yɔ, ŋpɩzɩɣ nɛ ŋcɛtɩnɩ ñɔ-tɔm yɔɔ nɛ ŋyɔɔdɩ se tɔm ndʋ pama takayaɣ ŋga ka-taa yɔ tɩkɛ toovenim nɛ ŋwɛnɩ waɖɛ se ŋlʋ nɛ ŋwa mba payʋsʋʋ se pɛwɛɛkɩ ña-takayaɣ yɔ.']

['Nɛ (6) ye nɔɔyʋ ɛtɩnɩ takayaɣ nakɛyɛ yɔɔ tɔm yɔ, pɩwɛɛ se ɛñɩɣ nesi takayaɣ ŋga kɔ-yɔɔ.']

['Ye patɩyɔɔdɩ tɔm ndʋ tɩ-tɩŋa yɔ, pɩpɩzɩɣ nɛ pɩkɔnɩ tɔm hʋʋ kaɖɛ.']

['Ɛyʋ weyi ŋkatɩɣ yɔ']

['Ye ŋwɛnɩ tɔm natʋyʋ yaa ŋñɩnɩɣ se ŋtasɩ tɔm natʋyʋ yɔ, ɖitendi-ŋ ma-ɖʋ takayaɣ.']

How to prevent diabetes?

1. Maintain a healthy weight: Being overweight or obese is a major risk factor for developing type 2 diabetes.

Losing weight if you are overweight can significantly reduce your risk.

2. Eat a healthy diet: Choose a diet rich in whole grains, fruits, vegetables, lean proteins, and low-fat dairy products.

Limit your intake of processed foods, sugary drinks, and saturated fats.

3. Exercise regularly: Engage in at least 30 minutes of moderate-intensity physical activity, such as brisk walking, on most days of the week.

Regular exercise can help you maintain a healthy weight and improve insulin sensitivity.

4. Monitor your blood sugar levels: If you have prediabetes or are at high risk for developing diabetes, regular blood sugar monitoring can help you catch any changes early and make necessary lifestyle adjustments.

5. Get enough sleep: Poor sleep habits can increase your risk of developing diabetes.

Aim for 7-8 hours of quality sleep each night.

6. Manage stress: Chronic stress can increase your risk of developing diabetes.

Find healthy ways to manage stress, such as meditation, yoga, or exercise.

7. Limit alcohol intake: Excessive alcohol consumption can increase your risk of developing diabetes.

If you drink, do so in moderation.

8. Quit smoking: Smoking increases your risk of developing diabetes and other chronic health conditions.

Quitting smoking can help reduce your risk.

9. Get regular check-ups: Regular check-ups with your healthcare provider can help you monitor your risk factors and make necessary lifestyle changes to prevent diabetes.

10. Take medication as prescribed: If you have been prescribed medication to help prevent diabetes, such as metformin, make sure to take it as directed by your healthcare provider.

11. Consider supplements: Some supplements, such as chromium, magnesium, and alpha-lipoic acid, may help improve insulin sensitivity and reduce your risk of developing diabetes.

Talk to your healthcare provider before starting any supplements.

12. Stay hydrated: Drinking plenty of water can help you maintain a healthy weight and reduce your risk of developing diabetes.

13. Avoid sitting for long periods: Prolonged sitting can increase your risk of developing diabetes.

Make sure to get up and move around regularly throughout the day.

14. Get enough vitamin D: Low levels of vitamin D have been linked to an increased risk of developing diabetes.

Make sure to get enough sunlight exposure or take a vitamin D supplement if needed.

15. Practice mindful eating: Eating slowly and paying attention to your hunger and fullness cues can help you maintain a healthy weight and reduce your risk of developing diabetes.

16. Limit processed foods: Processed foods are often high in unhealthy fats, sugars, and sodium, which can increase your risk of developing diabetes.

Choose whole, unprocessed foods whenever possible.

17. Eat more fiber: A high-fiber diet can help improve blood sugar control and reduce your risk of developing diabetes.

Include plenty of fruits, vegetables, and whole grains in your diet.

18. Limit red and processed meats: High intake of red and processed meats has been linked to an increased risk of developing diabetes.

Choose lean proteins, such as chicken, fish, or tofu, instead.

19. Drink green tea: Green tea contains antioxidants that may help improve insulin sensitivity and reduce your risk of developing diabetes.

20. Consider herbal remedies: Some herbs, such as gymnema, fenugreek, and bitter melon, may help improve blood sugar control and reduce your risk of developing diabetes.

Talk to your healthcare provider before taking any herbal remedies.

21. Practice portion control: Eating large portions can lead to weight gain and increase your risk of developing diabetes.

Practice portion control by using smaller plates and measuring your food.

222. Limit sugary drinks: Sugary drinks, such as soda and fruit juice

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Disclaimer: copyright

The Digital Millennium Copyright Act of 1998, 17 U.S.C. § 512 (the “DMCA”) provides recourse for copyright owners who believe that material appearing on the Internet infringes their rights under U.S. copyright law. If you believe in good faith that any content or material made available in connection with our website or services infringes your copyright, you (or your agent) may send us a notice requesting that the content or material be removed, or access to it blocked. Notices must be sent in writing by email (see 'Contact' section for email address) . The DMCA requires that your notice of alleged copyright infringement include the following information: (1) description of the copyrighted work that is the subject of claimed infringement; (2) description of the alleged infringing content and information sufficient to permit us to locate the content; (3) contact information for you, including your address, telephone number and email address; (4) a statement by you that you have a good faith belief that the content in the manner complained of is not authorized by the copyright owner, or its agent, or by the operation of any law; (5) a statement by you, signed under penalty of perjury, that the information in the notification is accurate and that you have the authority to enforce the copyrights that are claimed to be infringed; and (6) a physical or electronic signature of the copyright owner or a person authorized to act on the copyright owner’s behalf. Failure to include all of the above information may result in the delay of the processing of your complaint.