5. Ir- razza jew l- etnika: Ċerti gruppi etniċi, bħal Amerikani Afrikani, Amerikani Spanjoli, Amerikani Indiani, u Amerikani Asjatiċi, għandhom riskju ogħla li jiżviluppaw id- dijabete tat- tip 2.
6. Dijabete tal- ġestazzjoni: In- nisa li kellhom dijabete tal- ġestazzjoni waqt it- tqala huma f'riskju ogħla li jiżviluppaw dijabete tat- tip 2 aktar tard fil- ħajja.
7. Sindromu tal- ovarji policistiċi: In- nisa b' din il- kundizzjoni għandhom riskju ogħla li jiżviluppaw dijabete tat- tip 2.
8. Sindromu metaboliku: Dan il- grupp taʼ kundizzjonijiet, inkluż pressjoni għolja tad- demm, kolesterol għoli, u ċirkonferenza kbira tal- waist, iżid ir- riskju taʼ dijabete tat- tip 2.
9. It- tipjip: It- tipjip jistaʼ jżid ir- reżistenza għall- insulina, li tistaʼ twassal għad- dijabete tat- tip 2.
10. Pre- dijabete: Jekk ikollok pre- dijabete, jew livelli taʼ zokkor fid- demm ogħla min- normal, iżżid ir- riskju li tiżviluppa dijabete tat- tip 2.
11. Piż baxx tat- twelid: It- trabi b'piż baxx tat- twelid għandhom riskju ogħla li jiżviluppaw id- dijabete tat- tip 2 aktar tard fil- ħajja.
12. Pressjoni għolja tad- demm: Li jkollok pressjoni għolja tad- demm iżżid ir- riskju li tiżviluppa d- dijabete tat- tip 2.
13. Livelli anormali taʼ kolesterol u trigliceridi: Livelli għoljin taʼ trigliceridi u livelli baxxi taʼ HDL (kolesterol tajjeb) iżidu r- riskju taʼ dijabete tat- tip 2.
14. Apnea taʼ l- irqad: In- nies li jbatu minn apnea taʼ l- irqad għandhom riskju akbar li jiżviluppaw dijabete tat- tip 2.
15. Stress: L- istress kroniku jistaʼ jżid ir- riskju li tiżviluppa d- dijabete tat- tip 2.
16. Ċerti mediċini: Xi mediċini, bħal sterojdi u antipsikotiċi, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
17. Inflammazzjoni: Inflammazzjoni kronika tistaʼ żżid ir- riskju li tiżviluppa d- dijabete tat- tip 2.
18. Stil taʼ ħajja sedentarju: Stil taʼ ħajja sedentarju jistaʼ jżid ir- riskju li tiżviluppa d- dijabete tat- tip 2.
19. Dieta b'ħafna xaħam u kaloriji: Il-konsum ta' dieta b'ħafna xaħam u kaloriji mhux b'saħħithom jista' jżid ir-riskju li tiżviluppa d-dijabete tat-tip 2.
20. Il-konsum tal-alkoħol: Il-konsum eċċessiv tal-alkoħol jista' jżid ir-riskju li tiżviluppa d-dijabete tat-tip 2.
Tniġġis tal-arja: L-espożizzjoni għat-tniġġis tal-arja tista' żżid ir-riskju li tiżviluppa d-dijabete tat-tip 2.
23. Ċerti infezzjonijiet: Ċerti infezzjonijiet, bħall- epatite C, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
Livelli għoljin taʼ omosisteina: Livelli għoljin taʼ omosisteina, aċidu amminiku, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
Livelli għoljin taʼ aċidu uriku: Livelli għoljin taʼ aċidu uriku, prodott taʼ skart, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
Livelli għoljin ta' proteina C-reattiva: Livelli għoljin ta' proteina C-reattiva, marka ta' infjammazzjoni, jistgħu jżidu r-riskju li tiżviluppa d-dijabete tat-tip 2.
27. Livelli għoljin taʼ fibrinogen: Livelli għoljin taʼ fibrinogen, proteina li tieħu sehem fil- koagulazzjoni tad- demm, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
Livelli għoljin ta ' PAI-1: Livelli għoljin ta ' PAI-1, proteina li tieħu sehem fil- koagulazzjoni tad- demm, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
Livelli għoljin taʼ leptin: Livelli għoljin taʼ leptin, ormon involut fir- regolazzjoni tal- aptit, jistgħu jżidu r- riskju li tiżviluppa d- dijabete tat- tip 2.
30. Livelli għoljin ta ' resistin: Livelli għoljin ta ' resistin, ormon involut fir- reżistenza għall- insulina, jistgħu jżidu r- riskju ta ' żvilupp
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Bielinski SJ, Pankow JS, Rasmussen-Torvik LJ, Bailey K, Li M, Selvin E, Couper D, Vazquez G, Brancati F: Strength of association for incident diabetes risk factors according to diabetes case definitions: the Atherosclerosis Risk in Communities Study. Am J Epidemiol. 2012, 175 (5): 466-72.
Gangwisch JE, Gross R, Malaspina D: Differential Associations Between Depression, Risk Factors for Insulin Resistance and Diabetes Incidence in a Large U.S. Sample. Isr J Psychiatry Relat Sci. 2015, 52 (2): 85-90.
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Chatterjee R, Maruthur NM, Edelman D: Novel Risk Factors for Type 2 Diabetes in African-Americans. Curr Diab Rep. 2015, 15 (12): 103.
Higa S, Maesato A, Ishigaki S, Suenari K, Chen YJ, Chen SA: Diabetes and Endocrine Disorders (Hyperthyroidism/Hypothyroidism) as Risk Factors for Atrial Fibrillation. Card Electrophysiol Clin. 2021, 13 (1): 63-75.
Brodalko B: [Diabetes risk factors in the Regional Railway Hospital in Lublin, described on the basis of medical documentation]. Wiad Lek. 2000, 53 (5-6): 255-61.
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In-nuqqas li tinkludi l-informazzjoni kollha ta' hawn fuq jista' jwassal għal dewmien fit-trattament tal-ilment tiegħek.
Kuntatt
Jekk jogħġbok ibgħatilna email b'kull mistoqsija / suġġeriment.
What are the risk factors for diabetes?
There are several risk factors for diabetes, including:
1. Family history: Having a parent or sibling with diabetes increases your risk.
2. Age: The risk of type 2 diabetes increases as you get older, especially after age 45.
3. Weight: Being overweight or obese increases your risk.
4. Physical inactivity: Lack of exercise can increase your risk.
5. Race or ethnicity: Certain ethnic groups, such as African Americans, Hispanic Americans, Native Americans, and Asian Americans, have a higher risk of developing type 2 diabetes.
6. Gestational diabetes: Women who have had gestational diabetes during pregnancy are at higher risk of developing type 2 diabetes later in life.
7. Polycystic ovary syndrome: Women with this condition have a higher risk of developing type 2 diabetes.
8. Metabolic syndrome: This cluster of conditions, including high blood pressure, high cholesterol, and large waist circumference, increases the risk of type 2 diabetes.
9. Smoking: Smoking can increase insulin resistance, which can lead to type 2 diabetes.
10. Prediabetes: Having prediabetes, or higher than normal blood sugar levels, increases the risk of developing type 2 diabetes.
11. Low birth weight: Babies with low birth weight have a higher risk of developing type 2 diabetes later in life.
12. High blood pressure: Having high blood pressure increases the risk of developing type 2 diabetes.
13. Abnormal cholesterol and triglyceride levels: High levels of triglycerides and low levels of HDL (good) cholesterol increase the risk of type 2 diabetes.
14. Sleep apnea: People with sleep apnea have an increased risk of developing type 2 diabetes.
15. Stress: Chronic stress can increase the risk of developing type 2 diabetes.
16. Certain medications: Some medications, such as steroids and antipsychotics, can increase the risk of developing type 2 diabetes.
17. Inflammation: Chronic inflammation can increase the risk of developing type 2 diabetes.
18. Sedentary lifestyle: A sedentary lifestyle can increase the risk of developing type 2 diabetes.
19. High-fat, high-calorie diet: Consuming a diet high in unhealthy fats and calories can increase the risk of developing type 2 diabetes.
20. Alcohol consumption: Excessive alcohol consumption can increase the risk of developing type 2 diabetes.
21. Sleep deprivation: Inadequate sleep can increase the risk of developing type 2 diabetes.
22. Air pollution: Exposure to air pollution can increase the risk of developing type 2 diabetes.
23. Certain infections: Certain infections, such as hepatitis C, can increase the risk of developing type 2 diabetes.
24. High levels of homocysteine: High levels of homocysteine, an amino acid, can increase the risk of developing type 2 diabetes.
25. High levels of uric acid: High levels of uric acid, a waste product, can increase the risk of developing type 2 diabetes.
26. High levels of C-reactive protein: High levels of C-reactive protein, a marker of inflammation, can increase the risk of developing type 2 diabetes.
27. High levels of fibrinogen: High levels of fibrinogen, a protein involved in blood clotting, can increase the risk of developing type 2 diabetes.
28. High levels of PAI-1: High levels of PAI-1, a protein involved in blood clotting, can increase the risk of developing type 2 diabetes.
29. High levels of leptin: High levels of leptin, a hormone involved in appetite regulation, can increase the risk of developing type 2 diabetes.
30. High levels of resistin: High levels of resistin, a hormone involved in insulin resistance, can increase the risk of developing
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