Il cancar al colon, cognossût ancje come cancar coloretâl, al è causât de cressite incontrolade di celulis anomales intal colon o intal ret.
La cause precise dal tumôr dal colon no je cognossude, ma diviers fatôrs a puedin aumentâ il risi di svilupâ la malatie.
Chescj a son:
1 Etât: il risi di vê il cancar al cres cul passâ dal timp, e la plui part dai câs a son in personis cun plui di 50 agns.
2. Storie di famee: une storie personâl o di famee di cancar o di polips al aumente il risi di svilupâ la malatie.
3. Sindromis ereditaris: ciertis sindromis gjenetichis ereditaris, come la poliposi adenomatoase familiâr (FAP) e il cancar gjenetic no poliposic dal colon e dal ret (HNPCC), a puedin aumentâ il risi di vê il cancar al colon.
4. Fatôrs di stîl di vite: une diete ricje di cjars rosis e lavoradis, obesitât, fumâ e un consum eccessivi di alcul a puedin aumentâ il risi di vê il cancar al colon.
5 Malattie inflamatorie dal intestin: malatiis inflamatoriis a tiermin lunc dal intestin, come la colite ulcerative e la malatie di Crohn, a puedin aumentâ il risi di vê il cancar al colon.
Diabete di tip 2: I zuiadôrs di diabete di tip 2 a àn un risi plui alt di vê un tumôr al colon.
7. Radioterapie: la radioterapie par altris tumôrs tal adomen e pues aumentâ il risi di vê il cancar al colon.
Raze: i afroamericans a àn un risi plui alt di vê il cancar al colon di altris razis.
Al è impuartant savê che vê un o plui di chescj fatôrs di risi nol vûl dî che une persone e varà un tumôr al colon e cualchi persone che e varà un tumôr al colon e podarès no vê fatôrs di risi cognossûts.
Une visite periodiche e une diagnosi precoce a puedin judâ a prevignî il tumôr al colon o a rilevâlu in fase inizil cuant che al è plui curabil.
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Wang J, Wu HF, Shen W, Xu DY, Ruan TY, Tao GQ, Lu PH: SRPK2 promotes the growth and migration of the colon cancer cells. Gene. 2016, 586 (1): 41-7.
Taketo MM, Edelmann W: Mouse models of colon cancer. Gastroenterology. 2009, 136 (3): 780-98.
Slattery ML, Kerber RA: The impact of family history of colon cancer on survival after diagnosis with colon cancer. Int J Epidemiol. 1995, 24 (5): 888-96.
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What causes colon cancer?
Colon cancer, also known as colorectal cancer, is caused by the uncontrolled growth of abnormal cells in the colon or rectum.
The exact cause of colon cancer is not known, but several factors can increase the risk of developing the disease.
These include:
1. Age: The risk of colon cancer increases with age, with most cases occurring in people over the age of 50.
2. Family history: A personal or family history of colon cancer or polyps increases the risk of developing the disease.
3. Inherited syndromes: Certain inherited genetic syndromes, such as familial adenomatous polyposis (FAP) and hereditary non-polyposis colorectal cancer (HNPCC), can increase the risk of colon cancer.
4. Lifestyle factors: A diet high in red and processed meats, obesity, smoking, and excessive alcohol consumption can increase the risk of colon cancer.
5. Inflammatory bowel disease: Long-term inflammatory bowel diseases, such as ulcerative colitis and Crohn's disease, can increase the risk of colon cancer.
6. Type 2 diabetes: People with type 2 diabetes have an increased risk of developing colon cancer.
7. Radiation therapy: Radiation therapy for other cancers in the abdomen can increase the risk of colon cancer.
8. Race: African Americans have a higher risk of developing colon cancer than other races.
It is important to note that having one or more of these risk factors does not necessarily mean that a person will develop colon cancer, and some people who develop colon cancer may not have any known risk factors.
Regular screening and early detection can help prevent colon cancer or detect it at an early stage when it is most treatable.
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