Il- kanċer tal- kolon jistaʼ jaffettwa lil kulħadd, imma ċerti fatturi jistgħu jżidu r- riskju taʼ individwu li jiżviluppa l- marda.
Dawn il-fatturi jinkludu:
1. L- età: Ir- riskju taʼ kanċer tal- kolon jiżdied mal- età, u l- biċċa l- kbira mill- każijiet iseħħu f'nies li għandhom iktar minn 50 sena.
2. L- istorja tal- familja: L- istorja personali jew tal- familja taʼ kanċer tal- kolon, polipi, jew mard infjammatorju tal- intestini jistaʼ jżid ir- riskju li tiżviluppa kanċer tal- kolon.
3. Fatturi taʼ l- istil taʼ ħajja: Dieta b'ħafna laħam aħmar u pproċessat, l- obesità, it- tipjip, u n- nuqqas taʼ attività fiżika jistgħu jżidu r- riskju taʼ kanċer tal- kolon.
4. Storja personali: Storja ta ' polipi tal- kolon jew mard infjammatorju tal- intestini tista ' żżid ir- riskju li tiżviluppa kanċer tal- kolon.
5. Sindromi ġenetiċi: Ċerti sindromi ġenetiċi ereditarji, bħall- sindromu taʼ Lynch u l- poliposi adenomatosa familjari, jistgħu jżidu r- riskju taʼ kanċer tal- kolon.
6. Ir- razza: L- Afro-Amerikani għandhom riskju ogħla li jiżviluppaw u jmutu minn kanċer tal- kolon milli gruppi razzjali oħra.
7. Etnika: L-Lhud ta' dixxendenza mill-Ewropa tal-Lvant (Lhud Ashkenazi) għandhom riskju ogħla li jiżviluppaw kanċer tal-kolon minħabba mutazzjoni ġenetika speċifika.
8. Dijabete tat- tip 2: In- nies bid- dijabete tat- tip 2 għandhom riskju akbar li jiżviluppaw kanċer tal- kolon.
Huwa importanti li wieħed jinnota li li jkollok wieħed jew aktar minn dawn il- fatturi taʼ riskju ma jfissirx neċessarjament li persuna se tiżviluppa kanċer tal- kolon, imma dan iżid il- probabbiltà.
L- eżami regolari u l- manteniment taʼ stil taʼ ħajja b'saħħtu jistgħu jgħinu biex jitnaqqas ir- riskju taʼ kanċer tal- kolon.
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Shi J, Li Y, Song W, Wang M, Zhang L, Lian H, He Z, Wei N, Zheng Z, Wen J: Risk of colon cancer-related death in people who had cancer in the past. Int J Colorectal Dis. 2022, 37 (8): 1785-1797.
Kavan MG, Engdahl BE, Kay S: Colon cancer: personality factors predictive of onset and stage of presentation. J Psychosom Res. 1995, 39 (8): 1031-9.
Tamakoshi K, Wakai K, Kojima M, Watanabe Y, Hayakawa N, Toyoshima H, Yatsuya H, Kondo T, Tokudome S, Hashimoto S, Suzuki K, Suzuki S, Kawado M, Ozasa K, Ito Y, Tamakoshi A: A prospective study of reproductive and menstrual factors and colon cancer risk in Japanese women: findings from the JACC study. Cancer Sci. 2004, 95 (7): 602-7.
Zhang H, Yu Y, Li J, Gong P, Wang X, Li X, Cheng Y, Yu X, Zhang N, Zhang X: Changes of gut microbiota in colorectal cancer patients with Pentatrichomonas hominis infection. Front Cell Infect Microbiol. 2022, 12 (): 961974.
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Kuntatt
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Who gets colon cancer?
Colon cancer can affect anyone, but certain factors can increase an individual's risk of developing the disease.
These factors include:
1. Age: The risk of colon cancer increases with age, with most cases occurring in people over the age of 50.
2. Family history: A personal or family history of colon cancer, polyps, or inflammatory bowel disease can increase the risk of developing colon cancer.
3. Lifestyle factors: A diet high in red and processed meats, obesity, smoking, and lack of physical activity can increase the risk of colon cancer.
4. Personal history: A history of colon polyps or inflammatory bowel disease can increase the risk of developing colon cancer.
5. Genetic syndromes: Certain inherited genetic syndromes, such as Lynch syndrome and familial adenomatous polyposis, can increase the risk of colon cancer.
6. Race: African Americans have a higher risk of developing and dying from colon cancer than other racial groups.
7. Ethnicity: Jews of Eastern European descent (Ashkenazi Jews) have a higher risk of developing colon cancer due to a specific genetic mutation.
8. Type 2 diabetes: People with type 2 diabetes have an increased risk of developing colon cancer.
It is important to note that having one or more of these risk factors does not necessarily mean that a person will develop colon cancer, but it does increase the likelihood.
Regular screening and maintaining a healthy lifestyle can help reduce the risk of colon cancer.
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